GSS EU Science Funding Gateway

Proposals should build on existing and new knowledge, data, models (including in situ calibration measurements) and available tools to:

• Develop smart nutrient management plans and methods to prevent, mitigate and when possible eliminate pollution in soils, water and air caused by nutrients and water management practices, across sectors, for different types of agricultural practices (conventional, organic and agro-ecological agriculture), and scales – farm, local, regional and river basin.
• Explore and assess the potential of alternative nutrient sources (organic vs inorganic), enhance management and recycling of organic wastes and explore nutrient recovery opportunities, for different agricultural systems.
• Analyse the effect of NBS on climate change and crop productivity including nutrient availability, and interactions between nutrients and carbon cycles.
• Develop models and tools to monitor nutrients flow based on remote sensing technologies and data, in agriculture and forestry systems: for physical, chemical and biological parameters.
• Engage with technology development actors, farmers and investors organising large scale online hackathon activities to support tech services for farmers at farm and local level in their nutrient management plans e.g. by allowing targeted field application of fertilisers (organic / inorganic), and addressing geographical imbalances in nutrient flows.
• Develop Decision Support Systems to assess and understand the performance and relative merits of NBS for nutrient management.

Proposals must implement the ‘multi-actor approach’ and ensure adequate involvement of the farming sector and, as relevant, bio-based industries active in rural areas. Social innovation is recommended when the solution is at the socio-technical interface and requires social change, new social practices, social ownership or market uptake. Actions will contribute to implementing the EU-China Food, Agriculture and Biotechnology (FAB) flagship initiative, which aims to ensure sustainability of agri-food systems, catering for the needs of a growing population, the reduction of food and agricultural losses and waste, and the provision of safe and healthy foodstuffs.

International cooperation is strongly encouraged, in particular with China. This topic is envisaged to be implemented as a coordinated call but if no agreement is reached with the Ministry of Science and Technology China (MOST) on the co-funding of Chinese partners, it will be implemented as a normal call. Updates will be published on the Funding & Tenders Portal. Proposals follow FAIR data principles, ensuring that resulting knowledge will be accessible through the Oppla portal.